surrealestate: (Sentient Broccoli)
[personal profile] surrealestate
The list is long, the bounty is huge!
  • 1 pint strawberries
  • 1 bunch Russian red kale
  • 1 bunch Swiss chard
  • 1 head Napa cabbage
  • 1 head Bibb (is that also a place?) lettuce
  • 1 bunch collard greens
  • 1 head escarole
  • 1/3 lb mesclun
  • 1/4 lb spinach
  • 1 purple kohlrabi
  • 2 (maybe 3?) Hakurei turnips
  • 1 zucchini
  • 1/2 bunch (baby?) scallions
  • 5 small carrots
  • 1/6 lb garlic scapes
  • 1/2 bunch dill
  • 1/2 stalk broccoli
One of last week's experiments was spinach paratha, which was fantastic and will certainly be made again.

Date: 2009-06-18 03:38 pm (UTC)
From: [identity profile] thespian.livejournal.com
mmmm. garlic scapes. they make for lovely pesto.

Date: 2009-06-18 04:12 pm (UTC)
From: [identity profile] vibrantabyss.livejournal.com
mmmm, the paratha sounds yummy!

Date: 2009-06-18 04:37 pm (UTC)
From: [identity profile] koshmom.livejournal.com
Which CSA are you with? Or are you with two+ of them? I see all the items (except for some cilantro) that were in the Parker Farm in there, but there's a lot there that weren't from Parker Farm. I'm with Parker Farm (small) this year, my first farmshare, and I'm finding it challenging to not only figure out how to cook some of these items, but it's also a challenge to remember what each item is if I am unfamiliar with the item! Such as, the collards, kale, escarole and chard, while all different, are all "greens I've never really used before" so I can't tell which is which in my fridge veggie drawer!

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