CSA Farm Share 2011: Week 19

[surrealestate]

Winter is coming.

Ah, the late-season veggies. And second-to-last week. Blah. The farmers market will continue for another month, anyway, and then there will be the winter market, but still, winter.

Last week I made mashed turnips as well as sauteed turnip greens, which worked rather nicely on a plate together with some quick gravy. There will more of the former soon, but alas, no greens this week. Still have some leftover marinated kale anyway, and I hope to get more to do at the FM today.

Now might be a good time to make some pot pies to freeze. And the squash situation is like whoa. There should be soup asap.

• 2 bunches Carrots
• 2 lbs Turnips
• 2 lbs Beans
• 4 lbs Potatoes
• 2 Butternut Squash
• 2 Buttercup Squash
• 8 lbs Golden Delicious Apples
  =~37#

Comments

[ceelove.livejournal.com]

I will try to remember to bring you some of our Forest of Kale, next time I come over with husk cherries to slice. Which there are scads of, I just haven't had the time to think about dehydrating them.

[surrealestate.livejournal.com]

I would LOVE more kale! There hasn't been nearly enough for all the kale things I've wanted to do. Thanks. :)