surrealestate: (Sentient Broccoli)
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  • 2 bunches Cilantro
  • 2 bunches Japanese Turnips (with hefty greens)
  • 2 bunches Baby Carrots
  • 2 bunches Baby Bok Choy (8 heads total)
  • 2 heads Red Leaf Lettuce
  • 2 bunches Pea Tendrils
  • 2 bunches Chard
  • 2 bunches Arugula
    =??#
D'oh, forgot to weigh it! Ah well. It's a lot, anyway! Last night, I made awesome mashed turnips and a very nice carrot-bokchoy slaw (also used stuff from [livejournal.com profile] ceelove's garden). Tonight will also be salad (of course) and I plan to grill the remaining bok choy as well as some asparagus we have from a few days ago. As always, feel free to make an offer if you see something you'd prefer to something you got in your own share. (I may not accept, but I'm open to being asked.) And on that note, does anyone want cilantro?

Date: 2012-06-15 02:15 am (UTC)
From: [identity profile] lucky-otter.livejournal.com
Turnip greens + red and yellow bell peppers make pretty tasty juice. We used up half our turnip greens that way, along with 4 bell peppers.

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